Cheese Bangkit Cookies
Cheese bangkit cookies are a type of traditional Indonesian cookies made from a mixture of grated cheese, tapioca flour, butter, and sugar. The cookies have a delicate, crumbly texture and a slightly sweet and savory flavor.
When you bite into a cheese bangkit cookie, you'll immediately notice the unique texture that comes from the tapioca flour. The cookie is light and airy, with a melt-in-your-mouth quality that is incredibly satisfying. The cheese adds a salty and creamy note, which pairs well with the sweetness of the sugar.
The addiition of cheese is definitely a bonus for all the cheese lovers.
All of our products are baked with 100% pure butter
从传统娘惹糕点演变出来的奶酪酥饼是一种结合了传统娘惹点心加上西方奶酪，香醇的奶酪配搭上木薯粉和纯黄油让奶酪酥饼的外观呈现松脆口感，口感轻盈奶酪味十足。
饼干外观呈现金黄色的色泽，内部松脆，奶酪香醇。适合下午茶、小聚会、宴会或作为小零食享用。
奶酪酥饼适合喜欢奶酪风味的人们。入口满满的奶酪味道口感轻盈、酥脆，吃起来非常美味。由于其质地娇嫩易碎，建议将其存放在密封容器中，以确保它们保持新鲜和脆口。